Supporting everything local and bringing an elevated approach to dining in Baltimore County.
8161 Honeygo Blvd, Nottingham, MD 21236
410.870.8250
HOURS OF OPERATION
Monday - Thursday
lunch 11:30am - 3:00pm
dinner 4:00pm - 10:00pm
Friday & Saturday
lunch 11:30am - 3:00pm
dinner 4:00pm - 11:00pm
Sunday
brunch 10:00am - 3:00pm
dinner 4:00pm - 9:00pm
Our kitchen will be closed daily from 3:00pm - 4:00pm to prepare for dinner service.
THE FACE OF EVOLVED HOSPITALITY GROUP
Zack Trabbold
Owner | Executive Chef
Chef Zack Trabbold earned a Culinary Arts degree from the Restaurant School at Walnut Hill (Philadelphia, Pennsylvania). Since before his culinary pedigree began, Chef Trabbold has been immersed in the hospitality industry. His kitchen experience started with working under some of the most elite chefs on the East Coast. He has facilitated several restaurant openings and rebranding, and has traveled the country sharing his craft with the world. While doing so, chef accrued numerous awards along the way including Best Chef in Baltimore Magazine for 2022 and 2023, Best Chef of Maryland through Restaurant Assocation of Maryland 2023, World Food Championship top 3 finalist, and Best New Restaurant 2022.
“Incredibly good restaurant. Every dish was excellent from preparation to presentation. Salad to main course was truly unique and memorable. Service and ambiance is superior..”
— Barry E.